OUR OPENING HOURS

Wednesday – Sunday

Lunch 12.30pm – 3.00pm

Early Bird 5.00pm – 6.30pm

Dinner 7.00pm – 9.30pm

Bar Food Served all day

Open Bank Holiday Monday 1st June 2015

ABOUT US

Kealy’s Seafood Bar

Kealys Seafood Bar has been family run since its inception in 1989, the year that James and Tricia Kealy, with young family in tow, returned to his childhood home in Greencastle, together transforming it from the pub his parents had run into the perfect site to put into practice all they had learned from their years working in the cooking and hospitality Industry.

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Early Bird Menu 5pm – 6.30pm

2 courses €19
3 courses €24
view latest early bird menu

Kealy’s serve you the best Craft Beer, Spirits and Fine Wine.
At Kinnegar they pair brewing tradition with a contemporary sense of adventure to produce a clean, crisp, full-flavoured farmhouse beers.

The brewery is named after the nearby Kinnegar beach just north of Rathmullan in County Donegal.

We have recently introduced a new Gin called Shortcross from Crossgar – if you are a gin lover, ask for a taster next time you visit.

Together with our suppliers we have brought together an interesting and extensive wine list which complements the food on offer.

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WHAT THEY SAY

Kealys Seafood Bar